Pure Ceylon black tea | Loose leaf | Fair Trade, USDA Organic & European Organic certified
Dimbulla region | Orange Pekoe A (OPA)
Exult in the deliciousness of this light flavored black tea from the region of Dimbulla that is known for its amazing high grown teas. The tea is sourced from a single estate which has been producing exceptional teas for the past 130 years. The Harrington Estate, where this tea is sourced, is a certified organic tea estate that uses traditional cow dung and decomposed plant matter to grow its organic teas. These teas are harvested using only manual labor where workers hand pick the buds and leaves. This organic OPA Black tea consists of long and bold leaves that give a light flavor and a light color creating a mellow tea for those with a sensitive palate.
Health benefits of our Organic Orange tea
Organic Orange is the perfect alternative to coffee, providing a healthy dose of caffeine to get going. Organic Orange is rich in antioxidants that help reduce cholesterol and the risk of heart disease, and contain Polyphenols have been shown to reduce the risk of Breast and Ovarian Cancer in women and Prostate Cancer in men. Learn more about the benefits of Organic Orange and our other black teas on our blog.
- Brewing & Serving
Hint of floral
Serving Size1 tsp (2.0g) per 1 cup (6 oz, 180 ml)
BrewingBest served hot at 85-90 C (185-195 F)
Steeping Time3 to 5 minutes
Number of SteepsUp to 3 Steepings
Suggested CondimentsDrink plain