Pure Ceylon Black tea, Broken Orange Pekoe One (BOP1) · Bergamont oil · Natural vanilla extract · Cornflower petals

Fruit infusions

Loose leaf · From Dimbulla region · Silver medal winner

Note: 2020 Silver medal winner for Earl Grey tea at the Australian Tea Masters Gold Leaf Awards

Tucked away in a secret part of the Ratnapura district in Sri Lanka lies a hidden low land treasure that supports the growth of delectable, high grown Black tea. Hand-selected to achieve the highest level of flavour protection and quality, this tea is then infused with the traditional flavouring of the Earl Grey – bergamot oil. Further enhancing these flavours, we’ve added sweet vanilla to create the perfect dessert tea. Reaching a dazzling light copper when fully brewed, this tea will entice you with its sweet, lemon, and floral notes. Pair this with your favourite cakes or simply enjoy its sweetness as a dessert in and of itself.

Fun fact: The famed English tea is called 'Earl Grey' (not Earl Gray), named after Charles Grey, 2nd Earl Grey, British Prime Minister in the 1830s.

High caffeine, 45-55mg per cup (6 oz)

Tasting notes

• Aroma

  Citrusy note with a hint of rose

• Liquor

  Light copper

• Taste

  Sweet, citrusy with hints of floral

Other characteristics