Pure Ceylon Oolong Tea
Ruhuna (a.k.a. Southern or Matara) Region
This low grown blend offers a fragrant, gentle experience. Harvested from a single estate in the Galle District in Sri Lanka, our green Oolong tea is certified ‘ozone-friendly’. Like all of our favorite teas, our Ceylon Oolong blend is packed with antioxidants, making it good for both the environment and you. The manufacturing process of this tea demands precision and care in every step, as it is semi-fermented. It is fresh and mild in flavor, and orange in appearance. It is distinctive for its aroma, leaf, and liquor.
Health benefits of our Ceylon Oolong tea
Regular consumption of Ceylon Oolong can support weight loss through an increased metabolism and enable a healthy lifestyle. Antioxidants present in Ceylon Oolong have also been shown to boost mental health, reducing the risk of Alzheimer’s and Parkinson’s disease. Other benefits include reduced risk of Ovarian and Prostate Cancer, heart disease and Diabetes through lowered levels of Cholesterol, blood pressure and blood sugar. Learn more about the benefits of Ceylon Oolong and our other green teas on our blog.
Boiled Green Vegetables
Serving Size1 tsp (3.5g) per 1 cup (6 oz, 180 ml)
BrewingBest served hot at 85-90 C (185-195 F)
Steeping Time3 to 4 minutes
Number of SteepsUp to 3 Steepings
Suggested CondimentsDrink Plain