Orders received today will be crafted on Mar 2020. We guarantee it will be one of the freshest cups you've ever had. If it isn't we'll issue a full refund with no questions.
Pure Ceylon Black tea, Broken Orange Pekoe One (BOP1) · Bergamont oil · Natural vanilla extract · Cornflower petals
Loose leaf · From Dimbulla region
Tucked away in a secret part of the Ratnapura district in Sri Lanka lies a hidden low land treasure that supports the growth of delectable, high grown black tea. Hand-selected to achieve the highest level of flavour protection and quality, this tea is then blended with the traditional flavouring of the Earl Grey – bergamot oil. Further enhancing these flavours, we’ve added sweet vanilla to create the perfect dessert tea. Reaching a dazzling light copper when fully brewed, this tea will entice you with its sweet, lemon, and floral notes. Pair this with your favourite cakes or simply enjoy its sweetness as a dessert in and of itself.
AromaCitrusy note with a hint of rose
TasteSweet, citrusy with hints of floral
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I am a relatively new to drinking tea and have been trying different brands. I stumbled across teakruthi and could not be happier. Everything from the packaging to the flavor is demonstrative of quality and care.
I've not drank it yet, but the ordering experience was super fast and hassle free. Got my order very quickly.
It took a little experimenting on brew time but I found that full five minute brewing makes an excellent cup of tea. This mixture is like no other Earl Grey on earth and its taste will make it hard to drink traditional Earl Grey's . Gove it a try and you will not be disappointed.
This is a lovely tea and I enjoyed drinking it very much!!! Thank you, Meredith Shields
I love bergamot and prefer a really strong bergamot flavor for my earl greys. My first sip left me longing for more bergamot, but the second sip was pure bliss. There's a mellow,sweet vanilla flavor that blends really well with a slight citrusy lemon flavor and both go well with the normal earl grey flavor. While skeptical at first I bacame an instant fan of this tea.
1 tsp (2.3g) per 1 cup (6 oz, 180 ml)
Near boil at 95-100 C (203-212 F)
3 to 5 minutes, up to 3 times
Drink plain; add milk