Wild Monsoon

3
Variant
US$ 7.95
  • teakruthi · Buy all natural Ceylon tea online · Wild Monsoon
  • teakruthi · Buy all natural Ceylon tea online · Wild Monsoon
  • teakruthi · Buy all natural Ceylon tea online · Wild Monsoon
  • teakruthi · Buy all natural Ceylon tea online · Wild Monsoon
  • teakruthi · Buy all natural Ceylon tea online · Wild Monsoon

Guaranteed fresh

Orders received today will be crafted on Nov 2019. We guarantee it will be one of the freshest cups you've ever had. If it isn't we'll issue a full refund with no questions.

Wild Monsoon

3
Variant
US$ 7.95

Pure Ceylon Black tea (OP)

Loose leaf · From Ruhuna (a.k.a. Southern or Matara) region

We harvested our Wild Monsoon blend from the Southern province of Sri Lanka in the Ruhuna tea district. This tea grows in an area nourished by high humidity and monsoon season, and surrounded by diverse wildlife. The forests of Ruhuna are home to elephants, leopards, bears, wild boar, deer, giant flamingos, and of course, the finest teas. The area is teeming with life; it is never dull. Dark gold in colour, this tea is mild, malty, and fine, and delivers to your pallet a lively flavour that tastes like adventure.

Tasting notes

  • Aroma

    Roasted nuts
  • Liquor

    Dark gold
  • Taste

    Mild, malty, fine

Guaranteed fresh

Orders received today will be crafted on Nov 2019. We guarantee it will be one of the freshest cups you've ever had. If it isn't we'll issue a full refund with no questions.

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Customer Reviews

4.3 Based on 3 Reviews
5 ★
33% 
1
4 ★
67% 
2
3 ★
0% 
0
2 ★
0% 
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1 ★
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Filter Reviews:
M
01/13/2018
Maru
Algeria

Yummmy

So delicious,will buy it again and again

DE
12/28/2017
David E.
Canada

Delicious!

A very nice, mild black tea, strong enough to take milk. Very happy with the tea, as well as the customer service -- great shipping and packaging.

N
09/01/2017
Nicholas
USA

A Little Something Special

The quality and well-balanced nature of this tea is immediately discernible (the large, uniform, well-twisted leaves are also nice to see), but when you dig deeper this tea possesses something interesting and indescribable. The flavor palate is earthy on the whole, with mild notes of malt, hay, roasted nuts, and something I can't put my finger on. It is like the taste of astringency without the puckering mouthfeel or biterness. This tea also has a natural sweetness reminiscent of stevia leaf (but not nearly as sweet or cloying). This tea can be brewed the full 5 minutes without getting too strong. I enjoy it plain, but it would pair well with milk and/or honey.

  • Servings

    1 tsp (2.1g) per 1 cup (6 oz, 180 ml)

  • Brewing

    Near boil at 95-100 C (203-212 F)

  • Steepings

    3 to 5 minutes, up to 3 times

  • Suggestions

    Drink plain; add milk, honey, sugar